Burger Week is well underway and this year marks our first foray into one of the Uptown’s most popular weeks. Starting at 5pm, how about this…
IbN Burger Week 2016 — May 4 to May 7
The Mamma Mia Polpetta Burger
the only way it could be better is if you add another patty!
$18 – comes with side: house cut fries dusted with reggiano cheese
- 6 oz housemade IbN meatball, flattened into a delicious patty
- provolone cheese
- crunchy proscuitto
- char-grilled sweet red peppers slices marinated in balsamic vinaigette
- crispy deep fried shoe-string onion rings
- garlic aioli, pesto and housemade marinara sauce
- fresh local grown greens
- served on our housemade rosemary and maldon sea salt focaccia bread
We’re excited and hope to see you for our first year as part of Burger Week.
Wednesday – Saturday starting at 5pm
For reservations call 214-8259 (21-ITALY)